procedure – cannabis.co.nz

March 18, 2023280E, account, accountant, accounting, analysis, analytics, audit, auditing, business, Business Analysis, cannabis, code, compliance, Concentrates & Extracts, cultivation, Cultivation & Growing, Dispensaries & Retail, dispensary, Edibles & Processing, extraction, Federal, finance, government, growing, industry, IRC, irs, law, legal, legalization, legalize, legislation, license, marijuana, Operations, policies, procedure, process, processes, recreational, regulation, regulations, regulatory, sop, state, taces, tax, thc

Audit Readiness for Plant Touching Businesses

A report issued three years ago by the Department of Treasury, Treasury Inspector General for Tax Administration (TIGTA), states that the IRS […]

January 10, 2023aeroponics, AEssenseGrows, analysis, analytics, business, Business Analysis, CanCann, cannabis, compliance, consumer, control, cultivation, Cultivation & Growing, Denmark, document, documentation, documented, employee, extraction, facilities, facility, FarmaGrowers, Federal, GMP, GMPs, good, government, grower, growing, Health Canada, industry, international, lab, law, legal, legalization, legalize, legislation, license, manufacturing, marijuana, market, medical, medicine, operating, Operations, personnel, Phil Gibson, practice, precision, procedure, procedures, process, product, Quality, recreational, regulation, regulations, regulatory, safety, sop, SOPs, South Africa., standard, Sustainability, test, Testing, thc, train, training

The 3-Legged Stool of Successful Grow Operations: Climate, Cultivation & Genetics – Part 6

This is Part 6 and the final chapter in The 3-Legged Stool of Successful Grow Operations series. Click here to see Part 1, here to see […]

July 21, 2022analysis, analytics, asset, bankrupt, bankruptcies, bankruptcy, Buchalter, business, Business Analysis, california, cannabis, civil, code, compliance, court, debt, debtor, enterprise, equity, Federal, financial, government, industry, investment, law, legal, legalization, legalize, legislation, liabilities, liability, license, licenses, licensing, litigate, litigation, loan, marijuana, market, Oren Bitan, procedure, product, property, protect, protection, receiver, receivership, recreational, regulation, regulations, regulatory, state, transfer

Cannabis Receiverships: A Viable Alternative to Bankruptcy

Doing business in California’s legal cannabis industry remains a risky endeavor. The majority of the industry is still unlicensed, tax rates at […]

July 19, 2022analysis, analytics, business, cannabis, cbd, compliance, consumer, cultivatge, cultivation, Cultivation & Growing, documenting, employee, establishing, facility, fertilizers, GMP, GMPs, good manufacturing practices, government, grow, grower, growing, growing media, house, implementing, industry, law, legal, legalization, legalize, legislation, license, lighting, marijuana, market, material, metric, Operations, people, procedure, process, product, Quality, recreational, regulation, regulations, regulatory, safety, state, test, Testing, thc, waste

From Factory to Flower – 4 GMP Insights for the Grow House

At first glance, the layout of a grow room and a factory production line might seem to have little in common. But […]

April 30, 2020analysis, analytics, business, Business Analysis, cannabis, cbd, CCP, CL, compliance, concentrate, Concentrates & Extracts, consumable, consumer, corrective actions, critical control point, critical limit, cultivation, diagram, dispensary, edible, edibles, Edibles & Processing, extraction, Federal, flow, government, guide, HACCP, Hazard analysis and critical control points, industry, infused, lab, laboratories, laboratory, labs, law, legal, legalization, legalize, legislation, license, manufacture, marijuana, market, medical, medicine, monitor, monitoring, oil, Operations, plan, procedure, product, Product Development, Quality, recreational, regulation, regulations, regulatory, retail, safety, state, team, test, Testing, thc, vape, vaping, verification

HACCP for Cannabis: A Guide for Developing a Plan

Hazard Analysis and Critical Control Points (HACCP) is a systematic approach that evaluates hazards that may potentially be present in food products […]